We are happy to announce that we are now open!

We welcome you to dine with us and experience the taste of Basta.

Welcome to Basta

Basta is an authentic Italian restaurant in Agoura Hills. Our dishes always use the freshest ingredients, and everything is made in-house for a truly original experience.

Lunch Menu

Antipasto

Affettati & Formaggi

Pick 2 or 4
Prosciutto San Daniele, Salame Felino, Finocchiona, Mortadella

Pick 2 or 4
Parmigiano Reggiano, Pecorino Toscano, Pecorino Pugliese, Buffalo Mozzarella

Marinated Olives & Giardiniera

Wood Fired Mussels
Santa Barbara Mussels, Lemongrass, Leek & White Wine Broth, Grilled Bread, Roasted Bone Marrow

BASTA Meatballs
Beef, Pork, Parmigiano, Pomarola and Baked Sheep’s Milk Ricotta & Smoked Provola

Cannellini Bean Hummus
Roasted Squash, Spicy Chile Oil, Focaccina

Gamberi
Grilled Jumbo Shrimp, Gorgonzola Stuffed Cipolotti, Wrapped in Pancetta

Salads

Lancinato Kale & Radicchio
Miso Lemon Dressing, Feta, Crispy Onion

Marinated Oven Roasted Beets
Grapefruit, Pistachios, Goat Cheese, Butter Lettuce, Aged Red Wine Vinaigrette

Little Gem Salad
Mozzarella Milanese, Avocado, Almonds, Fried Anchovy Vinaigrette

Grilled Spanish Octopus
Persian Cucumber, Baby Potatoes, Heirloom Sherry Tomatoes, Lemon Parsley Vinaigrette

Lemon Roasted Jidori Chicken & Quinoa
Arugula, Toasted Spicy Walnuts, Roasted Squash, Cranberry Sesame Citrus Vinaigrette

Arugula & Burrata
Roasted Tomatoes, Pine Nuts, Extra Virgin Olive Oil, Lemon Vinaigrette

Sandwiches

Wagyu Beef Burger 1/2 lb
Brioche Bun, Havarti Cheese, Roasted Shallots, Aioli, Tomato, Arugula, Grilled Onions, Coleslaw

Grilled Chicken

Arugula, Roasted Tomatoes, Grilled Onions,

Havarti Cheese, Pesto Aioli on Focaccia

Affetati

Assorted Cold Cuts & Cheese, Housemade Mayo, Mustard, Lettuce, Tomato &

Pickles on Focaccia

Angus Short Ribs

Arugula, Grilled Onions & Havarti Cheese

Le Paste

All of our Fresh Pasta is made with Non-GMO Flour, 100% Organic
We can accommodate Gluten-Free Requests

Fettuccine Al Sugo
Beef, Soffritto, Pomarola, Pecorino

Chitarra Cacio & Pepe
Parmigiano Reggiano D.O.P., Black Pepper

Bucatini Amatriciana
“Guanciale”, Onion, Pomarola, Pecorino

Zucchini Zoodles Ortolana
Fresh Zucchini Pasta, Sweet Bell Peppers, Japanese Eggplant, Stracciatella Cheese

Tagliatelle
Wild Mushrooms, Black Truffle Sauce

Bigoli Veneti
Squid Ink Pasta, Octopus, Shrimp, Clams, Mussels, White Wine, Garlic

Pappardelle
Slow Braised Beef Ricotta & Parmigiano Meatballs, Pomarola

Tordelli
Green Swiss Chard, Goat Milk Ricotta, Parmigiano, Lemon, Butter, Thyme

Tagliolini in Brodo
Our Version of Ramen. Roasted Chicken, Fresh Spinach, Shaved Parmigiano, Egg, Miso Chicken Broth

Entree

Grilled Ruby Red Trout
Oregano, Marjoram, Parsley, Lemon Olive Oil, Sicilian Capers

Wagyu Braised Short Ribs

Red Wine Braised Short Ribs

Jidori Pollo Alla Diavola

Grilled Organic Jidori Chicken Breast,

Herbs, Lemon, Chili Mustard

Sides

Grilled Broccolini
Parmigiano, Hazelnuts

Grilled Seasonal Squash
Za’Atar, Greek Yogurt

Jumbo Grilled Asparagus
Rigatino, Tuscan Pancetta, Onion Vinaigrette

Red Baby Potatoes
Mascarpone and Parmigiano

Spinach Gnocchetti
Four Cheese Sauce

Grilled Portobello Mushrooms

Dinner Menu

Antipasto

Affettati & Formaggi

Pick 2 or 4
Prosciutto San Daniele, Salame Felino, Finocchiona, Mortadella

Pick 2 or 4
Parmigiano Reggiano, Pecorino Toscano, Pecorino Pugliese, Buffalo Mozzarella

Marinated Olives & Giardiniera

Wood Fired Mussels
Santa Barbara Mussels, Lemongrass, Leek & White Wine Broth, Grilled Bread, Roasted Bone Marrow

BASTA Meatballs
Beef, Pork, Parmigiano, Pomarola and Baked Sheep’s Milk Ricotta & Smoked Provola

Cannellini Bean Hummus
Roasted Squash, Spicy Chile Oil, Focaccina

Gamberi
Grilled Jumbo Shrimp, Gorgonzola Stuffed Cipolotti, Wrapped in Pancetta

Salads

Lancinato Kale & Radicchio
Miso Lemon Dressing, Feta, Crispy Onion

Marinated Oven Roasted Beets
Grapefruit, Pistachios, Goat Cheese, Butter Lettuce, Aged Red Wine Vinaigrette

Little Gem Salad
Mozzarella Milanese, Avocado, Almonds, Fried Anchovy Vinaigrette

Grilled Spanish Octopus
Persian Cucumber, Baby Potatoes, Heirloom Sherry Tomatoes, Lemon Parsley Vinaigrette

Lemon Roasted Jidori Chicken & Quinoa
Arugula, Toasted Spicy Walnuts, Roasted Squash, Cranberry Sesame Citrus Vinaigrette

Arugula & Burrata
Roasted Tomatoes, Pine Nuts, Extra Virgin Olive Oil, Lemon Vinaigrette

Le Paste Fresche

All of our Fresh Pasta is made with Non-GMO Flour, 100% Organic
We can accommodate Gluten-Free Requests

Fettuccine Al Sugo
Beef, Soffritto, Pomarola, Pecorino

Chitarra Cacio & Pepe
Parmigiano Reggiano D.O.P., Black Pepper

Bucatini Amatriciana
“Guanciale”, Onion, Pomarola, Pecorino

Zucchini Zoodles Ortolana
Fresh Zucchini Pasta, Sweet Bell Peppers, Japanese Eggplant, Stracciatella Cheese

Cavatelli con Salsiccia
Saffron Pasta, BASTA Sausage, Braised Cauliflower, Hot Chili Pepper, Parmigiano

Tagliatelle
Wild Mushrooms, Black Truffle Sauce

Bigoli Veneti
Squid Ink Pasta, Octopus, Shrimp, Clams, Mussels, White Wine, Garlic

Pappardelle
Slow Braised Beef Ricotta & Parmigiano Meatballs, Pomarola

Tordelli
Green Swiss Chard, Goat Milk Ricotta, Parmigiano, Lemon, Butter, Thyme

Tagliolini in Brodo
Our Version of Ramen. Roasted Chicken, Fresh Spinach, Shaved Parmigiano, Egg, Miso Chicken Broth

BASTA Speciality Pizza

Margherita “Classica”
Pomarola, Fior di Latte, Basil and Olive Oil

San Marzano
Roasted San Marzano Tomatoes, Ricotta, Stracciatella, Arugula, Prosciutto San Daniele

Ortolana
Roasted Brussels Sprouts, Onions, Fior di Latte, Roasted Squash, Topped with Pecorino

Lancinato
Tuscan Kale, Fior di Latte, Roasted Garlic, BASTA Sausage, Pecorino, Green Olives, Oregano

Burrata
Fresh Spinach, Roasted Garlic, Pine Nuts, Ricotta, Parmigiano, Burrata, Roasted Chile

Truffle
Zucchini Flower Blossom, Black Truffle Sauce, Buffalo Mozzarella, Prosciutto San Daniele

Trevigiana

BASTA Sausages, Radicchio, Mushrooms, Pomarola, Smoked Fior di Latte

Secondi (Entrée)

Grilled Ruby Red Trout
Oregano, Marjoram, Parsley, Lemon Olive Oil, Sicilian Capers

Grilled Whole Branzino
Fresh Lemon, Fennel, Spinach, Peppery Smoked Salt

Cacciucco Di Pesce
Assorted Fresh Fish & Crustacean, Tomato Broth, Grilled Crostino (Slightly Spicy)

Wagyu Braised Short Ribs
Red Wine Braised Short Ribs

Jidori Rotisserie Pollo Alla Diavola
Jidori Chicken,Herbs, Lemon, Chili Mustard

Wagyu Beef Burger 1/2 lb
Brioche Bun, Havarti Cheese, Roasted Shallots, Aioli, Tomato, Arugula, Grilled Onions, Coleslaw

*Grilled Angus AGED (45 Days) Rib Eye
Maldon Sea Salt, Herbs, Green Peppercorn

1Lb Grilled Angus New York Steak
Maldon Sea Salt, Herbs, Green Peppercorn

Duroc Pork Tomahawk
Grilled Pork Chop, Chimichurri

Sides

Grilled Broccolini
Parmigiano, Hazelnuts

Jumbo Grilled Asparagus
Rigatino, Tuscan Pancetta, Onion Vinaigrette

Red Baby Potatoes
Mascarpone and Parmigiano

Grilled Seasonal Squash
Za’Atar, Greek Yogurt

Roasted Cauliflower
Golden Raisin Vinaigrette, Toasted Sesame Seeds

Spinach Gnocchetti
Four Cheese Sauce

Grilled Portobello Mushrooms